Has it ever happened to you to walk through the kitchen, when your mother is preparing dinner, "stop" next to a platter overflowing with deliciously looking French fries, and can not resist taking one, just for snacking?
And isn’t it true that sometimes, when we are already tasting them, we find that they are insipid and tasteless... our mother didn’t put any salt yet!!! I have to admit that too much salt is bad for your health, but food without salt.. it’s not so good. It seams something is missing, don’t you think? It seems that the food has no taste or has a strange taste.